Product Description

Qhia peb tus hwmcherry cheese ncuav mog qab zib, ib qho khoom noj qab zib yooj yim ua khoom noj khoom haus tshwj xeeb rau cov khw muag khoom niaj hnub thiab cov kev pabcuam zaub mov. Kev khiav hauj lwm los ntawm peb lub xeev - ntawm - lub - art facility nyob rau hauv Qingdao, peb txheej nplua nuj, velvety cream cheese nrog tart cherry compote nyob rau hauv ib tug zaub mov- qib, mus ncig teb chaws- hub uas khaws cov kev nthuav qhia zoo nkauj. Thaum lub sij hawm kev loj hlob, peb lub chaw soj ntsuam tau optimized cov cheese - rau - txiv hmab txiv ntoo piv los tiv thaiv syneresis (kua sib cais) thaum lub sij hawm thawing, ib qho teeb meem nyob rau hauv khov txiv hmab txiv ntoo desserts. Los ntawm kev tsim khoom nocherry cheese ncuav mog qab zibnyob rau hauv peb lub rhiav kom tsis muaj menyuam huv si, peb ua kom muaj qhov chaw tsim khoom zoo nkauj uas tshem tawm cov kev pheej hmoo ntawm kev kis kab mob, xa cov khoom nyab xeeb thiab tshwj xeeb tshiab - saj cov khoom rau koj cov neeg siv khoom.

Covcherry cheese ncuav mog qab zibyog tsim los rau kev ceev-paced yooj yim sectors, nrog rau cov khw muag khoom loj, siab -ceev tsheb ciav hlau catering, thiab airline zaub mov uas ceev -thaw, ib tug neeg feem yog qhov tseem ceeb. Peb lub Hoobkas siv HACCP kev pab cuam, taug qab cov ntsiab lus tseem ceeb los xyuas kom meej qhov tsw zoo ib yam thiab kev nyab xeeb khoom noj thoob plaws txhua pawg. Kev yuav ncaj qha los ntawm peb lub hauv paus tsim 20-mu tso cai rau koj los kho lub thawv tsim, daim ntawv lo, thiab cov ntim sab nrauv kom haum rau koj lub hom kev zoo nkauj. Kev koom tes nrog peb rau lubcherry cheese ncuav mog qab zibmuab rau koj nkag mus rau cov kev khiav lag luam hloov pauv, kev sib tw lag luam wholesale tus nqi, thiab pab pawg xa tawm uas ua haujlwm txias -chain logistics nrog 24-teev cov lus teb.

Khoom Parameters

Cia Kub	Tsawg dua los yog sib npaug rau -18℃(Crozen cia)
Txee lub neej	12 Lub Hlis
Net nyhav	Customized raws li cov neeg siv khoom xav tau
Cov khoom xyaw tseem ceeb	Cream cheese, cherry compote, whipped cream, nplej hmoov, qab zib
Lub Sijhawm Thawing	1-2 teev ntawm 2-6℃ua ntej noj

Kev thov cheeb tsam

Peb cov khoom siv dav siv hauv catering channels, supermarkets thiab khw muag khoom yooj yim, khw muag khoom bakeries, B2C e- lag luam platforms, siab - tsheb ciav hlau ceev thiab huab cua mus ncig ua si catering, nrog rau cov rooj sib tham hauv tuam txhab thiab loj - kev sib tw kis las.

Customization Muaj peev xwm

Peb muab kev pabcuam OEM / ODM kev pabcuam rau kev ntim khoom, daim ntawv lo, thiab kev tsim khoom. Rau kev txiav txim siab txog 500,000 RMB (lossis tus nqi sib npaug) lossis tshaj 2,000 cartons, tag nrho cov kev hloov kho thiab phaj- ua cov nqi raug zam tag nrho. Peb pab neeg tsim qauv npaj siab kho koj lub hom phiaj kev teeb tsa thiab xyuas kom ua raws li lub hom phiaj kev lag luam.

Ntim & Shipping

Tag nrho cov khoom khov yog ntim rau hauv cov zaub mov- qib puab hub thiab ntim rau hauv hnyav-lub luag haujlwm, ya raws- cov thawv xa tawm. Peb xa khoom tshwj xeeb los ntawm qhov kub thiab txias- tswj cov ntim dej hiav txwv (tso tseg ntawm -18℃lossis qis dua) kom ntseeg tau tias cov khoom tshiab tshiab thaum tuaj txog.

Cov lus nug nquag nug (FAQ)

Q: Koj lub Hoobkas lav cov khoom zoo li cas?

A: Peb ua kom muaj txiaj ntsig zoo los ntawm plaub tus qauv nruj: kev tshuaj xyuas cov khoom siv raw, ua kom tsis muaj menyuam GMP-Rhiav kev tsim khoom ua raws, kev kuaj batch zoo nrog cov qauv khaws cia, thiab HACCP lub cev muaj zog los tswj xyuas zaub mov kev nyab xeeb thiab tsis tu ncua kev cob qhia peb cov neeg ua haujlwm.

Q: Koj cov nqe lus them nqi thiab kev xav tau yog dab tsi?

A: Peb xav tau 30% txog 50% tso nyiaj los ntawm T / T kom pib tsim khoom. Qhov seem tshuav yog them thaum xa khoom tawm tsam daim ntawv theej ntawm Daim Ntawv Sau Npe (B / L) lossis cov duab ntawm cov khoom xa tuaj, tom qab ntawd peb yuav xa tag nrho cov ntaub ntawv tshem tawm kev lis kev cai.

Q: Kuv yuav ua li cas yog tias kuv tau txais cov khoom puas lawm?

A: Thov hu rau peb hauv 24 teev ntawm kev xa khoom. Txhawm rau ua daim ntawv thov, peb thov: 1) cov duab meej ntawm lub thawv sab nrauv (xws li cov ntsaws ruaj ruaj thiab cov ntawv xa khoom), 2) kaw -cov duab ntawm cov khoom puas tsuaj nrog rau cov npe kom muaj nuj nqis, thiab 3) txias -chain thauj kub log (yog tias tsim nyog). Peb pab neeg yuav teb thiab daws qhov teeb meem hauv 24 teev.

Cim npe nrov: cherry cheese hub ncuav mog qab zib, Tuam Tshoj cherry cheese hub ncuav mog qab zib Hoobkas